The 35 Best Quinoa Bowls (Easy Recipes!) - Simply Quinoa (2024)

These are the 35 BEST quinoa bowls to fill up on hearty, healthy whole grains and vegetables for breakfast, lunch or dinner. Including gluten-free, vegetarian and vegan options.

The 35 Best Quinoa Bowls (Easy Recipes!) - Simply Quinoa (1)

It shouldn't come as a surprise that a quinoa bowl piled high with veggies, protein, and flavorful sauces are one of my go-to lunches.

They also make excellent dinners.

As long as you have some cooked quinoa on hand (see here for my foolproof way to cook perfect quinoa), you can toss together a delicious and healthy meal in minutes.

I've rounded up the best quinoa bowl recipes to inspire you to eat more grains in the most delicious ways possible. Enjoy!

How to Make Quinoa Bowls

But before we can dive into our best quinoa bowls, let's first chat about how to make a quinoa bowl. For me, a perfect quinoa bowl takes just a few simple components:

  • Cooked quinoa
  • Vegetables/Fruit
  • Protein
  • Sauce

And from there, you can create any quinoa bowl you want! If you want to see how we use a “quinoa bowl formula” of sorts, our post about Healthy Quinoa Bowls shows you how to use cooked quinoa and make 6 different quinoa bowls recipes!

Easy Quinoa Bowl Toppings

Once you've got your “formula” down so to speak, another easy way to add flavor and/or excitement to your bowl is with toppings. There are so many quinoa bowl toppings to choose from, but some of my favorites are:

  • Chopped nuts: almonds, pecans, walnuts, etc. are all great options – bonus flavor points if you toast them ahead of time
  • Seeds: similar to nuts, seeds are a great way to add crunch and added protein to your bowl – I personally love hemp seeds!
  • Pepper flakes: if you're a fan of spice, these are a simple way to kick it up a notch
  • Herbs: fresh herbs are always an amazing way to add a little extra flavor – try to pair your herbs with the flavor of your bowl so everything stays cohesive

Can You Make The Bowls Ahead?

Quinoa bowls are the perfect meal prep recipe. Almost all components can be made ahead and either stored together as the full bowl or stored separately for making multiple meals throughout the week. We do recommend storing sauces separately as they can wilt greens and other ingredients if you are using them.

Plant-Based Quinoa Bowl Recipes

We're kicking this list off with my favorite plant-based recipes. These bowls feature plant-based proteins including tofu and beans!

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Ginger Quinoa Bowl

Need a meal that takes about 10 minutes to make? These Ginger Quinoa Bowls are a super-fast plant-based meal loaded with tummy-soothing ginger.

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Curry Roasted Vegetable Quinoa Bowls

If you love Indian-inspired flavors, you'll love these Curry Roasted Vegetable Bowls. They're warm and comforting with a gentle curry flavor, chickpeas, and cauliflower.

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Teriyaki Quinoa Bowls

Adding fruit to your bowls is a delicious way to change up the flavors. These teriyaki bowls have juicy and sweet mango along with crispy tofu and a simple teriyaki dressing. They're so tasty!

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Black Bean Fajita Bowls

These Mexican-inspired bowls are spiced with cumin and chili powder, and served with sauteed peppers and black beans for protein.

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Chipotle Tofu Bowls

These quinoa bowls pack a punch of heat that's tampered with creamy avocado. With fluffy white quinoa, crispy chipotle-flavored tofu, fresh tomatoes, and cubed avocado.

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Balsamic Tempeh & Roasted Veggie Bowls

This quinoa bowl recipe is perfect for meal prep! Made with balsamic marinaded tempeh and vegetables that get roasted until crispy. Then finished with a tasty balsamic drizzle to finish them off.

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Super Green Quinoa Bowls with Hemp Peso

Asimple, nourishing and flavorful warm quinoa bowl that is full of wintery green goodness. Let's celebrate this otherwise bitter time of year and rejoice in the fruits (or veggies) of the season!

These easy tofu quinoa bowls are a great vegan meal prep recipe! They're easy to make, high in protein, packed with veggies and taste amazing.

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Autumn Harvest Quinoa Bowls

Another easy meal-prep-friendly recipe! This quinoa bowl recipe features steamed white quinoa, roasted brussels sprouts, sweet winter squash and crispy chickpeas for a high protein boost.

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Spiralized Butternut Squash Bowls with Harissa Chickpeans

Instead of simple roasted squash/sweet potato (which tends to be my go-to),these bowls have spiralized butternut squash. Yes, that means squash turned into noodles! Along with quinoa, pomegranates and spiced chickpeas.

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Asian Quinoa Bowls with Peanut Tofu

Combining crispy baked tofu that's been coated in a delicious peanut sauce, and served with fluffy quinoa, crunch cabbage, sliced carrots and finished with scallions for an extra bite.

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Quinoa Bowls with Spring Vegetables

These meal prep quinoa bowls are the perfect meal for spring. With greens, fluffy quinoa and roasted spring vegetables, they're so delicious and healthy!

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Glowing Winter Quinoa Bowls

These nourishing Quinoa Buddha Bowls are served with paprika roasted butternut squash, garlic roasted beets, lemony kale and broccoli, paprika-spiced chickpeas and served with a creamy tahini-miso dressing!

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Vegetarian Quinoa Burrito Bowls

These easy vegetarian quinoa burrito bowls are the perfect recipe for meal prepping a healthy lunch or dinner. Make five days' worth of nutritious and delicious food in less than 20 minutes!

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Mediterranean Quinoa Hummus Bowls

These Mediterranean quinoa bowls combine quinoa, roasted eggplant, crispy chickpeas, and hummus for a healthy and satisfying vegan meal. High protein, flavorful & great for meal prep too!

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Chili Roasted Sweet Potato + Black Bean Quinoa Bowl

Packed with fiber, protein,andflavor this bowl is the perfect combo of light and hearty. With roasted sweet potatoes, black beans, and quinoa to help fill you out, that is balanced out with crispy romaine and a creamy avocado sauce.

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Cozy Buddha Bowl

This warm quinoa bowl is the perfect cozy meal. With a base of greens, then topped with roasted squash, protein-rich lentils, fluffy quinoa and creamy avocado. Finished with hemp seeds for crunch and protein.

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Spring Pesto Quinoa Bowls

These spring pesto quinoa bowls are packed full of seasonal vegetables and homemade pesto, making for a perfect light and refreshing meal.

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Quinoa Bowls with Animal Proteins

Next up, we've got bowl recipes where the main protein source (aside from the quinoa of course!) comes from sources like eggs, fish, chicken, and red meat. These are also all excellent meal prep options! For the ones using fried or soft-boiled eggs, simply add a hard-boiled egg instead.

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Spicy Kimchi Quinoa Bowls

These healthy quinoa bowls are loaded with gut-friendly probiotics from fermented kimchi. They've also got kale, fluffy white quinoa and a fried egg for extra protein.

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Warm Lentil & Mushroom Bowls

These healthy bowls are made with a blend of protein-rich lentils and red wine-glazed mushrooms. Served with sauteed spinach for added nutrition and a fried egg for even more protein. They're simple, healthy and so delicious!

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Kale & Salmon Quinoa Bowls

If you’re looking for a quick, healthy weeknight dinner, these salmon and quinoa bowls hit all your marks. Heart-healthy salmon, leafy greens, whole grains, legumes, probiotic-rich yogurt, and creamy tahini.

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Chicken Pesto Quinoa Bowls

This Chicken Pesto Quinoa Bowl is loaded with juicy chicken with pesto, buttery quinoa, greens and crispy roasted broccoli! So fresh and delicious!

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Shrimp Quinoa Harvest Bowl

This light and healthy quinoa bowl features spiced shrimp along with other veggies like fresh tomatoes, cucumbers, and greens. Served with avocado for healthy fats and fresh herbs for a bit of extra flavor.

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Chicken Fajita Quinoa Bowls

Make Mexican night fun and healthy with these chicken fajita quinoa bowls featuring spiced-up chicken, sautéed peppers and a creamy avocado goat cheese sauce.

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Crispy Chicken Tikka Masal Bowls

Crispy bits of chicken tenders, crispy cucumbers, and briny pickled onions, all on a bed of fluffy quinoa with a swoop of cool mint sauce on top. You absolutely cannot go wrong with these bowls.

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Quinoa For Breakfast

And lastly, we couldn't close out this post with our best quinoa bowls without including some breakfast options!

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Fruit & Yogurt Quinoa Breakfast Bowls

A quick & healthy breakfast recipe that combines yogurt, fruit and cooked quinoa. High in protein, super creamy and so delicious!

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Strawberry & Peach Quinoa Breakfast Bowls

These healthy quinoa breakfast bowls combine cinnamon-spiced quinoa, creamy coconut yogurt, and fruit for the ultimate breakfast! This recipe is naturally gluten-free & vegan too!

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Caramelized Butternut Squash & Quinoa Breakfast Bowls

You might not think of eating butternut squash for breakfast, but these bowls make it totally delicious. They're caramelized in maple syrup, then served with cinnamon quinoa, yogurt and crunch coconut flakes.

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Cinnamon Apple Breakfast Quinoa

One of the most popular recipes on the blog, this recipe is cozy and delicious for fall. We cook the quinoa with fresh apples and cinnamon, which makes them tender, sweet and juicy.

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Hot Chocolate Breakfast Quinoa

This quinoa bowl recipe uses quinoa flakes instead of cooked quinoa which creates a more porridge-like consistency. Sweetened with maple syrup and flavored with dark chocolate, these bowls might taste like a dessert but are certainly healthy enough for breakfast!

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Strawberry Infused Quinoa Breakfast Cereal

Quinoa on its own is a fabulous food for breakfast. High in protein and fiber it will keep you nice and full! With this recipe, we're making a homemade strawberry "milk" that gets poured over cooked white quinoa and fresh fruit. It's sweet, summery and delicious!

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Pumpkin Pie Breakfast Quinoa

Start your day with a bowl ofpumpkin breakfast quinoa. It's warm, comforting, and incredibly nutritious with quinoa flakes, pumpkin puree, maple syrup and spices. Packed with fiber, protein + vitamins!

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Chai Spiced Breakfast Quinoa

Quick and easy breakfast quinoa that's flavored with chai, filled with protein, and takes just 5 minutes to make. With 16g of plant-based protein in each bowl, this recipe will quickly become your morning go-to!

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Blueberry Breakfast Quinoa

In a hurry? This 90-second quinoa breakfast bowl is an amazing option. Loaded with antioxidants from the blueberries, as well as fiber and protein from the quinoa flakes, this bowl will keep you full and satisfied all morning long.

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Mexican Quinoa Breakfast Bowls

Our final recipe on the list is a savory one for everyone who prefers savory breakfast options. These Mexican-inspired quinoa breakfast bowls are the perfect way to start your day! Protein-packed, with creamy avocado, cilantro-lime quinoa, and soft-boiled eggs on top!

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The 35 Best Quinoa Bowls (Easy Recipes!) - Simply Quinoa (2024)

FAQs

What is the healthiest way to eat quinoa? ›

Toss it in salads.

Quinoa is a complete source of protein and makes a great addition to a healthy salad. The combination of fiber, protein and healthy fats can turn a light side salad into a robust entrée.

What is a portion size of quinoa? ›

Portion size varies from 50g to 100g, depending on how hungry you are or what you are serving it with. If it's for the base of a salad or as a side to a curry, we'd suggest 60-80g of quinoa is enough. Lower heat, cover with a lid and simmer for 12 mins. Drain quinoa and use a fork to fluff up before serving.

Can you use a rice cooker for quinoa? ›

The best part is, you don't have to memorize a new ratio — you'll use the same exact one you use to cook quinoa on the stove: 1 cup quinoa to 1 3/4 cups water. Simply rinse the quinoa in a fine-mesh strainer, drain it, and add it to the rice cooker with the water and 1/2 teaspoon kosher salt.

Does quinoa burn belly fat? ›

It is very healthy due to its plant chemical contents that cause the secretion of appetite-suppressing hormones that curb your appetite. 25. Quinoa: High in protein, quinoa keeps you full with its high levels of plant-based proteins. It decreases your appetite and promotes belly fat decrease.

What does quinoa do to your gut? ›

Studies suggest quinoa may improve gut health by enhancing the diversity of beneficial gut bacteria and reducing the inflammatory symptoms of conditions like colitis. Acting as a prebiotic, quinoa supplies the fuel for beneficial gut bacteria, allowing them to thrive.

What happens if you don't soak quinoa? ›

Do you need to soak quinoa before cooking it? In short, no, you don't need to soak quinoa. However, doing so is said to remove phytic acid, which may make it easier for people to digest quinoa. If you just want to remove the bitter flavor from quinoa, rinse it under cold water for about a minute.

Why should you soak quinoa before cooking? ›

*Soaking grains helps to remove some of the naturally occurring phytic acid in the grain, which helps improve digestibility and speed cook time. To soak: Rinse quinoa thoroughly then add to a large mixing bowl or pot and cover with twice the amount of lukewarm water (2 cups water, 1 cup quinoa).

Is quinoa healthier than rice? ›

Quinoa is rich in both fiber and protein, contains a much higher amount of other nutrients, and has a similar fluffy texture to the rice. A cup of quinoa contains twice more protein and about 5 g more fiber than white rice. Quinoa contains fewer calories and carbohydrates than white rice.

Can I eat 1 cup of quinoa a day? ›

A study by the Harvard Public School of Health stated that eating a bowl of quinoa daily may reduce the chances of early death risk from cancer, heart disease, respiratory ailments, diabetes, and other chronic diseases by 17%.

Is 1 cup of quinoa too much? ›

You can eat one-two cups of cooked quinoa in a day. You should avoid eating it if you experience stomachache, itchiness or vomiting after consuming it. A study by Harvard Public School of Health has reported that eating a bowl of quinoa daily is healthy and without any side effects.

Is quinoa a carb or protein? ›

Quinoa is considered a carbohydrate because it contains many carbs per serving. Although it contains some protein, the macronutrient distribution is closer to what you find in other grains and starches.

What liquid to cook quinoa in? ›

The basic ratio is 1 cup quinoa to 2 cups liquid. You can use water (season it with a bit of kosher salt), or you can use any kind of broth (we like to use low-sodium broths and add any extra salt to the finished dish as needed). You can also add a bit of dry white wine to the liquid for another layer of flavor.

Do you need to wash quinoa? ›

Some people are particularly sensitive to saponins, which is why unrinsed cooked quinoa has a reputation for tasting bitter. However, most quinoa that is sold in packages has been "pre-rinsed," which means the saponins have been removed and rinsing isn't necessary.

Can dogs eat quinoa? ›

But, can dogs eat quinoa? The answer is generally yes. The edible seed is actually an ingredient in some high-quality dry dog foods. Its strong nutritional profile makes it a healthy alternative to corn, grains like wheat, and soy—all starches that are often used to make kibble.

Is quinoa healthy to eat everyday? ›

You can eat one-two cups of cooked quinoa in a day. You should avoid eating it if you experience stomachache, itchiness or vomiting after consuming it. A study by Harvard Public School of Health has reported that eating a bowl of quinoa daily is healthy and without any side effects.

Is quinoa actually better for you than rice? ›

Quinoa is rich in both fiber and protein, contains a much higher amount of other nutrients, and has a similar fluffy texture to the rice. A cup of quinoa contains twice more protein and about 5 g more fiber than white rice. Quinoa contains fewer calories and carbohydrates than white rice.

Is quinoa better for you than rice or pasta? ›

Quinoa not only has more protein and minerals than pasta, couscous, or rice, but it also has a more favorable glycemic index. Glycemic index is a measure of how quickly a food can make your blood sugar rise and it's an important metric for diabetics. The lower the number, the less a food will raise blood sugar.

Should you eat quinoa raw or cooked? ›

Quinoa can be eaten raw or cooked, but it is most often eaten cooked. Quinoa is frequently used as a substitution for rice because it also takes on the flavor of what it is cooked with. Salads, tacos, and skillet dishes often incorporate quinoa.

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